sugar cookie frosting recipe without powdered sugar

#Sugar cookie frosting recipe without powdered sugar how to#
#Sugar cookie frosting recipe without powdered sugar full#

Now it’s time to make the flood icing. This will be much thinner than the outline icing, so it’s easier to decorate the cookies. If the ribbons of icing falling into the bowl take 3 to 4 seconds to melt back into the icing, it’s the right consistency. Tip: To tell whether the icing has reached outline consistency, lift the whisk from the mixing bowl. The remaining 2/3 will be the flood icing. Transfer 1/3 of the icing to another bowl and keep separate.If coloring the icing, do so at this point.Add an additional 1 teaspoon of milk at a time to the mixture until it reaches an outline consistency.Whisk the mixture well until no lumps remain.In a large bowl, combine the powdered sugar, 5 tablespoons of milk, corn syrup, and vanilla extract.

One batch of this icing can be used to make both the outline icing and flood icing, so get two bowls and two piping bags out and prepare to decorate your cookies! Here’s how to make the outline icing: If you’re looking for a vibrant or darker color, then I recommend a gel food coloring like AmeriColor. Keep in mind that too much liquid food coloring can thin out the icing. Food Coloring: You can use either liquid or gel food coloring in this icing.If you don’t have any, you can leave it out and just use a little bit more milk. Light Corn Syrup: The corn syrup helps the icing set up a little faster and makes it shinier too.If you’re not concerned about it or are coloring the icing feel free to use pure vanilla extract instead. Vanilla Extract: If you want a pure white icing, I recommend using clear vanilla extract.Don’t have any milk on hand? You can replace it with an equal amount of water. I’ve used whole, 2%, 1%, skim, and even almond milk and they all work great. Milk: Any kind of milk will work just fine in this recipe.You’ll be starting with 4 cups of powdered sugar. Powdered Sugar: Also known as confectioners sugar or icing sugar, this is the main component of the icing.To make homemade sugar cookie icing, you’ll need the following ingredients: When it comes to decorating sugar cookies, the sky is the limit!

Making homemade icing for sugar cookies is incredibly easy and requires just four basic ingredients, plus some food coloring.Īfter testing this recipe many times, I can confidently say that it pipes easily (both for outlining cookies and filling them!), tastes delicious, and sets up nicely.Ĭustomize your homemade icing with whatever food coloring you’d like to suit the occasion, or transform one batch into multiple colors.

This truly is the best ever sugar cookie icing! It hardens without becoming too crunchy, is full of vanilla flavor, and can be colored to suit any holiday.

#Sugar cookie frosting recipe without powdered sugar how to#

#Sugar cookie frosting recipe without powdered sugar full#